Chili

3 T. oil

1 1/2 pounds ground beef or turkey

1 t. salt

1 onion - chopped

3 cloves garlic - minced

2 t. chili powder

2 t. ground cumin

1 t. dried oregano

1/2 t. ground cinnamon

1 1/2 cups chicken broth

1 cup water

1 - 28 oz. can crushed fire-roasted tomatoes

2 T. tomato paste

2 T. honey

2 - 15 oz. cans of black beans - drained and rinsed

1 T. lime juice

Heat 1 T. oil, add ground beef and brown.

Transfer meat, using a slotted spoon, to a small bowl.

Sprinkle with salt and set aside.

Drain liquid from pot, add remaining oil and saute onion until soft.

Add garlic and saute another minute.

Stir in chili powder, cumin, oregano, and cinnamon.

Cook 1 minute.

Add broth, water, beef, tomatoes, tomato paste, and honey.

Reduce heat and simmer 1 hour.

Add beans and lime juice, cook another 5 minutes.

Along with cornbread... A delicious meal!